About the CPD course
Aim: This Food Safety awareness course is designed to introduce participants to food safety and hygiene issues and is based on the HACCP criteria set by the Food Safety Authority of Irelands (FSAI) Guide to Food Safety Training at Level 1 & 2.
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TTM Training
We provide training for professionals in healthcare and other industries for both newly qualified and experienced staff continuing their career development. Our training courses include: AED/CPR, HACCAP, Fire Safety and Safeguarding of Vulnerable Adults, amongst others and are run nationwide. Our vision is to empower people with quality knowledge and workplace skills training. Upskilling not only improves our professional competence, it demonstrates our professional standing to current and prospective employers.
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